.: Ready, Set, Grill
By:Wayne Ryan
Category:Home / Food and Drink / Cooking
Today's backyard chefs are exploring all that backyard cooking and patio cuisine have to offer, grilling breakfast, lunch and dinner outdoors. They are using new and improved grills, new grilling tools and new techniques, all designed to keep up with this lifestyle shift outdoors.
If you're in the market for a new grill, consider how often you will use it, storage space and fuel type.
A portable charcoal grill may be the best choice for someone who will tailgate or occasionally barbecue at the beach or the park. Someone who plans to grill on the patio several times a week may need an easy-to-use propane or natural gas grill with temperature control. Electric grills are the right choice if you don't want to use gas or charcoal or your living requirements won't allow such a grill.
The availability of storage space is another consideration. A well-ventilated space and a grill cover are needed to store a grill outside. Grills can also be kept indoors if they are disconnected and the gas cylinder valve is plugged before storing the gas container outside. Never store the gas container in your house.
When buying the grill, consider the cooking surface, cooking system, burners and accessories. Porcelain is common and inexpensive; however, cast iron has better heat distribution and temperature control. Higher BTUs mean higher temperatures; lower BTUs mean better temperature control.
Burners, including rotisserie and back burners, allow for versatility in the amount, preparation and kinds of foods cooked.
Once you choose your grill, you may want to learn some grill safety skills:
• Never light any grill indoors, and place the grill at least 10 feet away from any structure.
• Children should be kept away from a grill that is in use or cooling down.
• For gas grills, always check the tubes, connectors and hoses for any sign of blockage, cracking, holes and leaks, and cover gas hoses to protect yourself from hot surfaces or dripping grease.
• For charcoal grills, never light or burn charcoal indoors-carbon monoxide buildup can be deadly-and never pour lighter fluid on charcoal that is already lit. Finally, never leave any grill unattended when lit.
The Home Depot offers a wide variety of gas and charcoal grills and "Grilling 1-2-3," a do-it-yourself book with tool selection tips, helpful techniques and step-by-step recipes for a safe and successful outdoor cooking experience.
Article keywords: Ready, Set, Grill
Article Source: http://www.articles32.com
For more information, visit www.homedepot.com and click on "Outdoor Living."
In recent years, backyard chefs and outdoor grilling have become more sophisticated with new, improved grills and tools.
.: New Cooking Articles
1). Cake Decorating Book - Make your cake look more delicious
Everyone loves to eat cake, which is nicely and perfectly decorated. But due to lack of decorating skill ones wish is not fulfilled up to the maximum level. Now with the help of cake decorating book one can easily decorate the cake and make it look more rich and delicious. These books are specially designed for preparing cakes. They also provide you with additional mouth watering recipes and tips to make your cake more delicious for consumption.
2). Cookware - What’s New In Cookware?
As in most other industries, the cookware industry are constantly coming out with new lines and innovations. Some of the new lines are only available in gourmet or specialty shops and are sure to be expensive.
Regalware has a new cast iron cookware with a twice-fired ceramic exterior. It’s available in Royale Blue or Brick Red. As opposed to older cast iron cookware, this new ceramic exterior will work on any cooking surface, including glass top stoves.
3). Tips For A Perfect Low Carb Cheesecake
Who doesn’t love low carb cheesecake? The Low carb cheesecake is now one of the recommended products for low carb dieting which will greatly contribute a big part for the quick and successful results with the diet.
There is no doubt that due to the increased number of people who love low carb cheesecakes for their low carb diet, many food companies are now offering so many flavors and varieties of low carb cheesecake.
4). They Say “Look In The Mirror, Don’t See Fat, See Beautiful!” That’s Not Going To Make You Healthy Or Unclog Your Arteries Or Improve Your Diabetes
Henry Ford said, “Whether you think you can, or you can't, you are usually right.” If you really want to improve yourself, know that you can. You will not be dieting, you will be changing ingredients and you will give in to some changes without turning your nose up before trying. It took a long time to put that weight on, it will come off, but not in 6 weeks like the skinny models on your TV screen.
5). What’s So Great About A George Foreman Grill?
When he entered the cooking appliance market, George Foreman ended up delivering a knockout punch in terms of sales. A number of people—whether they’re seasoned chefs or novice cooks—rave about the George Foreman grill. Still, you may be wondering what’s so special about this popular product.
Some consumers say the Foreman grill is the best “as seen on TV” product ever produced.
6). What To Look For When Purchasing A Grill
For many of us, summer will forever be associated with grills. Grills mean Father’s Day cookouts, graduation parties, and relaxing family get-togethers. You may think that the scent of bratwurst on the grill is one of the best aromas around. Therefore, if you’ve just moved into a home with a deck—or an apartment with a patio—you may want to invest in a grill in order to make your time outdoors a bit more memorable.
7). Choose Vegetarian Recipes
Whether you are a seasoned chef or someone who has never put together an edible meal, consider expanding your knowledge of cooking by adding vegetarian recipes. Chefs of great restaurants and moms of hungry families will enjoy having more meals to cook, and the customers and children who eat the food will be happy as well.
Exploring vegetarian recipes is great simply to spice up the kitchen with something new.
.: Top Cooking Articles
1). How To Cook A Tender Juicy Steak
You invest a lot of time and money into the steaks for a special occasion and when dinner time comes, they are tough. What happened? How can you cook steaks as tender as your favorite restaurant?
The first step to cooking a good steak is to choose the right grade of steak. The top quality beef is graded USDA Prime and commands top prices. USDA Prime grade meats are sold to the restaurant industry and specialty markets and are not as likely to be found at your local grocery chain.
2). The History of Tiramisu’ Cake: Where and how this famous dessert was invented
Open an old Italian cookbook, browse through the index and… surprise! No Tiramisu’ cake recipe. My first encounter with Tiramisu’ was in 1985. I was in Italy at that time: A friend of mine told me about this new cake recipe she got. She was so enthusiastic about it that I felt compelled to try it immediately. The taste was unbelievably good, as never I had tasted before.
3). When Things Go Wrong: A Guide to Fixing Kitchen Disasters
When Things Go Wrong: A Guide to Fixing Kitchen Disasters
4). Grilling Tuna Steak For A Simple Gourmet Meal
Looking for a delicious and simple way to grill up that fresh tuna steak that you just caught or bought from the local seafood market? Grilled tuna steak is a delightful and exciting entree for any special meal. There are various methods to spice up and flavor your catch, but today we want to talk about a popular method using wasabi powder. This unique spice is being used by many top chefs to add a special flare and flavoring to the tuna.
5). Cleaning Trout - How To Clean a Trout Fish
Cleaning trout. Does that bring back memories! I think I was about 9 years old when I first learned how to clean trout. It is really pretty easy. A little practice and you will soon be cleaning trout with ease. If at all possible, use clean, running water to rinse the trout as you clean.
Scaling the trout.
For this step, you will need a fish-board with a clip to hold the tail or you can hold the tail with your hand.
6). Basic Cookware Explained
What is All-Clad stainless steel cookware and why is it the best top-of-the-line bake ware you can buy? All-Clad cookware is made with a heavy aluminum inside which extends up the sides of the pan. It is coated with a stainless steel cooking surface and has an outside layer of magnetic stainless steel. This type of bake ware is ideal for cooking on a gas stove where the flames can burn up the sides of the pots and pans.
7). Different Types of Barbecue Grills
Copyright 2006 Emma Snow
Summer is here and the steaks are ready to grill, the only problem is that you don't know exactly what type of barbeque grill to buy. There are many questions that need to be asked when buying a grill. Things such as cost, ease of use, other uses besides grilling, flavor and portability should be considered. The most important item in this list depends on what you want.