.: Recipes Top Related Articles
1). Traditional Nigerian recipes
Staple foods in the Nigerian diet include: peanuts or ground-nuts, yams, cassava, fish, rice, okra, bananas, guinea corn and millet, and palm nuts.
They are usually starchy and Nigerians love to cook with a lot of pepper and spices especially those from the southwest and southeast. This recipe uses all local ingredients to create a tasty and nourishing meal.
Article tags: nigerian, recipe, recipes, food, cooking, egusi, soup, okra, okro, ochra
2). Weight Loss Recipe: Apple & Tuna Sandwich
Lean protein is your diet is essential to weight loss and weight maintenance. Fish is an excellent source of lean protein as it is lower in fat that red meats.
Long term weight loss isn't about hunger, misery and crash dieting. It's a whole new way of learning to prepare nutritious food that your body needs and enjoys. "Apple & Tuna Sandwich" is one of a range of hunger fighting, low fat recipes to assist you keep your weight under control.
Article tags: tuna, apple, sandwich, weight, loss, weightloss, lose, diet, diets, dieting, recipe, recipes, health, healthy, bmi, body, mass, index, obese, obesity, calorie, calories, low, fat, cholesterol, sodium, carbohydrate
3). Recipe for South African Buttermilk Rusks
Rusks in South Africa are part of the cultural identity – one of the things that exiles in a foreign land long for. Children are brought up on Rooibos tea (a herbal bush tea) and rusks.
Article tags: rusks, recipe, recipes, south africa, baking, rusk, rusk recipe
4). The History of Tiramisu’ Cake: Where and how this famous dessert was invented
Open an old Italian cookbook, browse through the index and… surprise! No Tiramisu’ cake recipe. My first encounter with Tiramisu’ was in 1985. I was in Italy at that time: A friend of mine told me about this new cake recipe she got. She was so enthusiastic about it that I felt compelled to try it immediately. The taste was unbelievably good, as never I had tasted before.
Article tags: italian, tiramisu recipe, recipes, dessert, cake, trifle, classic, traditional, new, frutti di bosco, berries, mascarpone, zabaione, zabaglione, sabajon, custard, layer cake, savoiardi, lady fingers
5). How to Make Chocolate Dipped Candy
If you are dipping candy in chocolates, then the only chocolate you should use is top quality chocolate. Consider using confectionery chocolate, made especially for coating candy.
Article tags: chocolate, candy, recipes
6). When Things Go Wrong: A Guide to Fixing Kitchen Disasters
When Things Go Wrong: A Guide to Fixing Kitchen Disasters
Article tags: kitchen recipes, cooking, lodging, montana travel, food tips, recipes, kitchen tips, culinary
7). "Melkkos", another South African great
"Melkkos" is one of my favourite dishes ever. I do honestly not know what it is called in English, but if I had to translate it, it would be something like milk food. It is a dish with its main ingredient being milk, to which you add some flour and butter.
It is a great traditional dish that can be enjoyed all year round. Try it in the winter, it warms you up from the inside! Nothing tastes nicer than a bowl of “melkkos”, sprinkled with cinnamon sugar on the top.
Article tags: south african recipes, south africa, recipes, melkkos
8). Weight Loss Myths Exposed
It probably won’t come as a surprise to hear there is a great deal of confusion around nutrition. In fact, many people reading this article will have only a scant idea about the different food types and what our body actually needs to keep healthy.
One of the simplest systems I’ve encountered is this. If the food tastes good, then it has to be ‘bad’ for you! And then there’s its counterpart, “If the food tastes ‘bad’ then it must be ‘good’ for you”.
Article tags: myth, myths, weight, loss, weightloss, lose, diet, diets, dieting, recipe, recipes, health, healthy, bmi, body, mass, index, obese, obesity, calorie, calories, low, fat, cholesterol, sodium, carbohydrate, body, shape
9). Basic Cookware Explained
What is All-Clad stainless steel cookware and why is it the best top-of-the-line bake ware you can buy? All-Clad cookware is made with a heavy aluminum inside which extends up the sides of the pan. It is coated with a stainless steel cooking surface and has an outside layer of magnetic stainless steel. This type of bake ware is ideal for cooking on a gas stove where the flames can burn up the sides of the pots and pans.
Article tags: cookware, bakeware, cooking, cook, recipe, recipes, cooking, baking, pots, pans
10). Spice Up Your Life with this Argentinian Recipe
One of the favourite cooking methods in Argentina is, without a doubt, grilling. This style of cooking is derived from the original Argentinian Gaucho tradition of cooking fresh meat over a charcoal fire.
To add flavour and tenderise the meat, Argentines often marinate meats in Chimichurri. Food without Chimichurri just wouldn't be tolerated in Argentina especially grilled meat to which it adds an amazing flavour.
Article tags: argentina, argentinian, cooking, food, foods, recipe, chimichurri, argentine, cook, recipes, gaucho
11). Your Tummy Fat Could Be Killing You!
Tummy fat. Some of us have it, others don't. Is there anything special about a big belly compared to a large bottom? Well, surprisingly, not all body fat is created equal! According to a study carried out by researchers from MacMaster University, Hamilton, Ontario it seems that gauging your heart attack risk depends on where your fat is, rather that how much fat you have.
Article tags: protein, weight, loss, weightloss, lose, diet, diets, dieting, recipe, recipes, health, healthy, bmi, body, mass, index, obese, obesity, calorie, calories, low, fat, cholesterol, sodium, carbohydrate, body, shape
12). Amuse-Bouche - Find Out About This Hot Trend In Entertaining
Amuse-bouche is becoming the hottest trend in foods and entertaining. If you enjoy offering your guests interesting fare that always gets raves you should consider learning about the seduction of amuse-bouche.
WHAT IS AMUSE-BOUCHE?
The word amuse-bouche is a french expression, literally translated "mouth-amuser". And no wonder - amuse-bouche are snappy, single bite creations which combine intense taste sensations in an artistic form.
Article tags: cooking, recipes, gourmet, cruisine
13). Old Fashion Bread
This is a bread for bread lovers, it’s a bread similar to what people had made in the old fashion brick oven that was found in most peoples back yard many years ago.
It is a firm bread but with great taste and texture, it is especially good when served hot right from the oven with butter and jam. This recipe makes six loaves but you can break it down to two loaves just by dividing by three.
Article tags: bread, flour, bread recipe, bread breipes, king arthur flour, rolls, recipe, recipes, yeast, dough, baking
14). Shepherd's Pie Recipe - EastWest version
This Shepherd's Pie recipe is a fusion of east and west ingredients that gives a lovely twist to the normally bland pie. Tried and tested.
Article tags: baking, cooking, pies, tips, recipes
15). Secret Weight Loss Tips For Women Over Forty!
If you have ever joined with a male friend in a weight loss programme you may have noticed that men are able to lose weight more easily than women. Life seems cruel sometimes. Men hold a metabolic edge over women because they have more muscle, and muscles are the "workhorses" of the body.
Many women who felt slim at 35 years, still weighing the same at 45 hnow consider themselves "fat".
Article tags: weight, loss, weightloss, lose, diet, diets, dieting, recipe, recipes, health, healthy, chicken, mango, salad, calorie, calories, low, fat, forty, forties, muscle, protein, cholesterol, sodium, carbohydrate, protein, fiber