.: Unsaturated Top Related Articles
1). Atherosclerosis – Symptoms, Causes, prevention and Treatment
By atherosclerosis the inside of the arteries are thickened, hardened and stiffened, causing the space for blood flow to be narrowed or closed. This will decrease the oxygen supply to local or distant tissues.
The primary symptom of this is pain, poor organ function and bad general condition. The further consequences are tissue damage, sometimes acute damage because by stop of blood flow caused by a sudden blood clot formed in the narrowed areas.
Article tags: atherosclerosis, arteriosclerosis, atheroma, clogged, narrow, blood, vessels, clot, how, to, prevent, cure, symptoms, causes, prevention, cholesterole, fat, suturated, unsaturated, sugar, heart, infarction
2). Shrimp & Egg Lovers Take Heart... Gurus Say, “They’re Low In Fat And Good For You.”
I love shrimp! I love eggs! I begged and pleaded, don’t take them away from me. All these years the nutritional gurus have been telling us they’re high in cholesterol and if you eat these two foods you will have a heart attack! Now, well conducted studies show that low-fat shrimp and eggs, substituted for fatty foods, do not raise blood cholesterol and are not a major contributor to heart disease.
Article tags: low-fat, cholesterol, heart.healthy, nutrition, unsaturated, hdl, recipes
3). How to Prevent Coronary Heart Disease and Heart Attack
Coronary heart disease and heart attack like heart infarction can in great extend be prevented by lifestyle measures.
THE DIRECT CAUSES OF HEART DISEASE
The direct causes of coronary heart disease and heart attack are factors like these:
- Narrowing of blood vessels in the heart and the rest of the body by arteriosclerosis.
- High blood cholesterol level.
Article tags: atherosclerosis, arteriosclerosis, atheroma, clogged, narrow, blood, vessels, clot, how, to, prevent, cure, symptoms, causes, prevention, cholesterole, fat, suturated, unsaturated, sugar, heart, infarction
4). All About Fats
With the low carbohydrate craze, many people have turned their attention to fats. They eat more of it and think its fine. Depending on what kind of fat you are consuming and how much of it you take in, fats can be beneficial or detrimental to your health.
There are three main types of fat. They are saturated, unsaturated and trans fats. Saturated fats come mainly from animal sources such as meat and dairy.
Article tags: fat, nutrition, saturated, unsaturated, cholesterol, hdl, ldl, trans, oil, polyunsaturated, monounsaturated